Margaritas bien frías, tacos de ingredientes impensables, Frida Kahlo como compañera, boleros como banda sonora y comida bien picante y atrevida como yo 😉
Such were the exquisite ingredients of a full day of Mexican indulgence in Madrid, an experience that revealed my penchant for spicy cuisine and proved that my appetite for the new and the extraordinary knows no bounds.
Besitos